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If you want to do the pastured chicken there is a great book with the metrics of the chicken business by Joel Salatin. Just last week Polyface Farm held a Field day it was amazing whatch this blog more info will come out on some of the techniques. Polyface had a very good sense of marketing and thy have helped many of us in the area learn the right way.We have started raising quail this year for a local resturant and we underestimated the market totally, several other chefs heard about it and we could have sold many more. Quail are fairly easy to raise take up little space and do not require machinery.
Here is the link you can check out