Lactoferrin Breast milk, Goats Milk, and The Virus

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  • Thu, May 28, 2020 - 10:42am

    #1
    Soar07

    Soar07

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    Lactoferrin Breast milk, Goats Milk, and The Virus

https://www.rt.com/news/489953-russia-covid-19-drug-breast-milk/

The title hints at Goats milk also. Interesting.

  • Thu, May 28, 2020 - 10:46am

    #2
    Soar07

    Soar07

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    Lactoferrin Breast milk, Goats Milk, and The Virus

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4048649/

goats milk is similar

  • Thu, May 28, 2020 - 10:56am

    #3
    Soar07

    Soar07

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    Reply To: Lactoferrin Breast milk, Goats Milk, and The Virus

One thing that sticks out to me is that in Norway they eat tons of cheese and goats cheese also. They have also had very low rates of virus death. Also they are outdoors a ton and eat lots of fish, and take lots of Cod Liver Oil.

  • Mon, Jul 06, 2020 - 08:12pm

    #4

    suziegruber

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    Lactoferrin As A Covid Inhibitor

I just came across a pre-print of a journal article detailing a study looking at repurposing drugs to fight Covid.  The study says the following about Lactoferrin

From a library of 1,425 FDA-approved compounds and clinical
55 candidates, we identified 16 dose-responsive compounds with antiviral effects. In particular, we 56 discovered that lactoferrin is an effective inhibitor of SARS-CoV-2 infection with an IC50 of 308 nM
57 and that it potentiates the efficacy of both remdesivir and hydroxychloroquine. Lactoferrin also 58 stimulates an antiviral host cell response and retains inhibitory activity in iPSC-derived alveolar
59 epithelial cells, a model for the primary site of infection. Given its safety profile in humans, these 60 data suggest that lactoferrin is a readily translatable therapeutic adjunct for COVID-19.

 

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