• Daily Prep
    Photo by Carole Cancler

    5 Survival Foods to Consider for Your Emergency Supplies

    Not your typical items for the deep pantry
    by Jason

    Wednesday, January 6, 2016, 9:58 PM

A number of interesting food items to consider for your long-term food storage and deep pantry.


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One Comment

  • Sun, Jan 10, 2016 - 1:22pm



    Status: Platinum Member

    Joined: Apr 13 2008

    Posts: 1498


    Thanks for the Armenian flatbread recipe, Jason

    Per the article:

    Flatbreads are the world’s oldest breads. One of the most ancient forms is a thin, crisp Armenian flatbread known as lavash. Other forms of crispbread include Civil War “hard tack” and Swedish Knäckebröd.

    Traditionally, lavash is made in autumn, baked until crisp, and then stored for use throughout winter. Lavash may be eaten as a cracker, or softened with water or oil to use as a wrapper for meats or vegetables. The following recipe for lavash is a basic yeast dough made with wheat flour.

    -Seems like a good/resilient and time-tested food to know how to make and to have on hand.  I'm looking forward to trying out the recipe.

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